Veggie Loaded Tater Tot Casserole.

Veggie Loaded Tater Tot Casserole The end of the day maceration often pushes encourages you over the edge and into a drive-thru window. But truthfully, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

You can cook Veggie Loaded Tater Tot Casserole using 13 ingredients or wanting. Here is how you cook it.

Ingredients of Veggie Loaded Tater Tot Casserole

  1. Provide 1 1/2 lb of lean ground beef.
  2. Provide 1 of zucchini, diced.
  3. Provide 1 of Bell pepper, diced.
  4. You need 1 of carrot, shredded (excess water removed).
  5. Prepare 1 of onion, chopped.
  6. Provide 2 of garlic cloves, minced.
  7. You need 1 packages of frozen tater tots.
  8. Prepare 3/4 cup of shredded cheese.
  9. Prepare 1/4 cup of beef stock.
  10. Provide 2 1/2 tbsp of tomato paste.
  11. Provide 1 tbsp of worcestershire sauce.
  12. Prepare 1 1/2 tsp of paprika.
  13. Prepare of salt and pepper.

These recipes cook in much 60 minutes from begin to finish, and 7 paces. Get ready to keep up these recipes to get you by way of a lively back-to-school spell!. Here guides how you mix 7 actionsit.

Veggie Loaded Tater Tot Casserole hint

  1. Brown beef, drain some fat then add onions and garlic. Cook 3-5 min.
  2. Add tomato paste, stir then add worcestershire sauce and stir..
  3. Add all your veggies and stir to combine. Add your paprika and salt and pepper to taste..
  4. Add your beef stock and bring everything to a simmer..
  5. Layer 1/2 your meat mixture. Then add 1/2 your cheese on top..
  6. Layer with the rest of the meat, top with cheese, then lay tater tots on top..
  7. Bake in oven at 400°F for 35min until bubbly and golden brown..

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How to cook Veggie Loaded Tater Tot Casserole to get results that are perfect

  1. Sorting lean ground beef, zucchini, diced, Bell pepper, diced, carrot, shredded (excess water removed), onion, chopped, garlic cloves, minced, frozen tater tots, shredded cheese, beef stock, tomato paste, worcestershire sauce, paprika, salt and pepper, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Veggie Loaded Tater Tot Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Brown beef, drain some fat then add onions and garlic. Cook 3-5 min. , Add tomato paste, stir then add worcestershire sauce and stir.. , Add all your veggies and stir to combine. Add your paprika and salt and pepper to taste.. , Add your beef stock and bring everything to a simmer.. , Layer 1/2 your meat mixture. Then add 1/2 your cheese on top.. , Layer with the rest of the meat, top with cheese, then lay tater tots on top.. , Bake in oven at 400°F for 35min until bubbly and golden brown.. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Veggie Loaded Tater Tot Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the egg casserole recipe simple cooking recipes