Creamy Tuna Casserole/peas & carrots.

Creamy Tuna Casserole/peas & carrots The end of the day weariness often pushes encourages you over the edge and into a drive-thru window. But real, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

You can have Creamy Tuna Casserole/peas & carrots using 12 ingredients or less. Here is how you cook it.

Materials of Creamy Tuna Casserole/peas & carrots

  1. Provide 1 can of cream of mushroom.
  2. Provide 1 can of cream of celery.
  3. Provide 1 1/2 cup of evaporated milk.
  4. Provide 2 cup of frozen peas/carrots.
  5. You need 3 can of albcore tuna.
  6. Provide 2 cup of sharp cheddar cheese.
  7. Provide 1 cup of mild cheddar cheese.
  8. You need 1/2 cup of Italian bread crumbs.
  9. Prepare 16 oz of package large wide egg noodles.
  10. You need 1 can of spray oil.
  11. Prepare 1 tbsp of dried minced onion.
  12. You need 1 tbsp of lemon pepper spice.

These recipes make in roughly 50 minutes from start to finish, and 22 strides. Get ready to adhere these recipes to get you through a concerned back-to-school spell!. Here is how you mix 22 actionsit.

Creamy Tuna Casserole/peas & carrots instructions

  1. preheat oven to 350°F.
  2. drain tuna.
  3. put tuna in bowl and chop till small.
  4. add lemon pepper spice and mix well.
  5. while tuna sits with spice bring water to boil on stove with a big pan.
  6. when water is boiling put noodles in pan for 7 minutes al dente.
  7. go back to tuna and mix again, tuna smell should be gone.
  8. in a second bowl add cream of mushroom, celery and evaporated milk and mix with whisk.
  9. add minced onion and mix well.
  10. put tuna into liquid mixture and mix well.
  11. put peas and carrots into mixture and mix again.
  12. check noodles they should be done and drain thoroughly.
  13. spray large pan or Pyrex with spray oil heavily.
  14. put noodles in pan and spread evenly, add about a half cup water to the pan.
  15. spread mixture on top of noodles evenly (like frosting).
  16. put mild cheddar cheese on top.
  17. put bread crumbs on top.
  18. spray with spray oil the bread crumbs/cheese mixture.
  19. put in oven uncovered for 40 minutes.
  20. use a loose fitting foil at end of baking to have a less hard topping.
  21. cook more or less depending on oven.
  22. let stand for 10 minutes before serving.

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Instructions make Creamy Tuna Casserole/peas & carrots order get results that are perfect

  1. Sorting cream of mushroom, cream of celery, evaporated milk, frozen peas/carrots, albcore tuna, sharp cheddar cheese, mild cheddar cheese, Italian bread crumbs, package large wide egg noodles, spray oil, dried minced onion, lemon pepper spice, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Creamy Tuna Casserole/peas & carrots, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it preheat oven to 350°F. , drain tuna. , put tuna in bowl and chop till small. , add lemon pepper spice and mix well. , while tuna sits with spice bring water to boil on stove with a big pan. , when water is boiling put noodles in pan for 7 minutes al dente. , go back to tuna and mix again, tuna smell should be gone. , in a second bowl add cream of mushroom, celery and evaporated milk and mix with whisk. , add minced onion and mix well. , put tuna into liquid mixture and mix well. , put peas and carrots into mixture and mix again. , check noodles they should be done and drain thoroughly. , spray large pan or Pyrex with spray oil heavily. , put noodles in pan and spread evenly, add about a half cup water to the pan. , spread mixture on top of noodles evenly (like frosting). , put mild cheddar cheese on top. , put bread crumbs on top. , spray with spray oil the bread crumbs/cheese mixture. , put in oven uncovered for 40 minutes. , use a loose fitting foil at end of baking to have a less hard topping. , cook more or less depending on oven. , let stand for 10 minutes before serving. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Creamy Tuna Casserole/peas & carrots? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the tater tot casserole recipe simple cooking recipes