Brenda's Squash Casserole. Here's how to make this easy southern. It can stand on its own as a vegetarian main dish, but also pairs well with just about any protein. This zucchini and summer squash bake is topped with Parmesan cheese and breadcrumbs.
A crispy cornflake-crumb topping adds a little crunch. —Katherine Metz, Jacksonville, Florida. Yellow squash is naturally a tad sweet. Mixed with the savory cheese and soup it's the perfect combination. The end of the day fatigue often promote you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.
You can cook Brenda's Squash Casserole using 8 ingredients or deficient. Here is how you cook that.
Substances of Brenda's Squash Casserole
- Prepare 1 medium of onion, chopped.
- You need 1 can of cream of mushroom or chicken soup.
- Provide 2 of eggs, beaten.
- You need 1 cup of panko crumbs(seasoned if you like).
- Prepare 1/2 lb of chedder cheese, grated.
- Provide 2 quart of diced yellow squash.
- You need 1 of garlic powder to taste.
- Provide 1 of salt & pepper to taste.
Linda Xiao for The New York Times. Full of flavor and is a wonderful side dish with any meal. I received this recipe from my Aunt Sally who was a great cook!! Simple to prepare, lower in carbs, and leftovers keep amazingly well!
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Brenda's Squash Casserole guidance
- Dice squash; cook with the onions for a few minutes and drain liquid..
- Combine all ingredients..
- Bake in a buttered 9x13 glass baking dish at 350° for 40 minutes or until brown around edges..
After sharing my (easy) method for.
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Instructions make Brenda's Squash Casserole to get results that are perfect
- Appointment onion, chopped, cream of mushroom or chicken soup, eggs, beaten, panko crumbs(seasoned if you like), chedder cheese, grated, diced yellow squash, garlic powder to taste, salt & pepper to taste, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
- Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to cook Brenda's Squash Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Dice squash; cook with the onions for a few minutes and drain liquid.. , Combine all ingredients.. , Bake in a buttered 9x13 glass baking dish at 350° for 40 minutes or until brown around edges.. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
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After sharing my (easy) method for.
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