Tater Tot Casserole. There are so many variations out there but I truly believe that this one is the best. Mix ground beef and green beans with creamy homemade soup (made with milk, not cream!), top with frozen hash browns, and bake to crispy. It makes a great dish for a weekend brunch, or add it to your meal plan and eat it for breakfast throughout the week!
If you're trying to lighten it up, ground turkey or chicken would be a delicious swap out for the beef. My husband also loved this dish his mom made. It's great for any dinner or holiday meal. The end of the day fatigue often boost you over the edge and into a drive-thru window. But truthfully, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.
You can cook Tater Tot Casserole using 10 ingredients or fewer. Here is how you cook that.
Ingredients of Tater Tot Casserole
- You need 1 lb of Ground Beef.
- Provide 1 lb of Tater Tots.
- Prepare 1 large of Onion.
- You need 2 can of Cream of Mushroom Soup.
- You need 1 can of Milk.
- You need 2 cup of Sharp Cheddar Cheese.
- Provide 1 of Salt.
- Prepare 1 of Ground Black Pepper.
- Prepare 1 tsp of Smoked Paprika.
- Prepare 1 of Garlic Salt.
Whenever he is in charge of the meal, this is his go-to dish. He asked why I hadn't put it on the blog. While I could've used our homemade versions for chicken and. I got it originally from a friend and then made my own changes to the original.
These recipes cook in roughly 20 minutes from start to finish, and 12 actions. Get ready to follow these recipes to get you by way of a occupied back-to-school monsoon!. Here is how you mix 12 stepsthat.
Tater Tot Casserole guidance
- Pre heat oven to 375°.
- Brown the beef in a large skillet, season with salt and pepper. You may add garlic salt as well.
- Roughly chop onion, then sautee.
- Mix the cream of mushroom soup, 1-1/2 cups of cheese. Add 1 can of milk (use the can from the cream of mushroom soup).
- Add beef, and onions to the cream of mushroom soup mixture. Mix until well combined.
- Add smoked paprika, stir 10 times.
- Add frozen tater tots to the mixture.
- Pour everything into a 11x13 baking dish.
- Top the casserole with the remaining cheese.
- Cover casserole with tin foil and cook for 45 minutes.
- After cooking for 45 minutes remove tin foil and bake another 45-60 minutes. (This cook time is high but remember the cooking temperature is pretty low for a tater tot casserole).
- After cooking remove from oven and let it sit for 5 minutes. Then enjoy :).
It is one of my husbands. It's sure to be a crowd pleaser and have people coming back for seconds. Cover with Tater Tots, sprinkle with another pinch of salt and pepper, then with cheese, if using. Add the olive oil to a large skillet over medium heat. To do this, you can: ensure they are in a single layer, allow them to partially thaw before baking, or even.
Cooking is action are often done by everyone, but not everyone has intelligence in making the maximum Tater Tot Casserole, what are they?
Instructions do Tater Tot Casserole to get results that are maximum
- Selection Ground Beef, Tater Tots, Onion, Cream of Mushroom Soup, Milk, Sharp Cheddar Cheese, Salt, Ground Black Pepper, Smoked Paprika, Garlic Salt, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
- Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to make Tater Tot Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Pre heat oven to 375°. , Brown the beef in a large skillet, season with salt and pepper. You may add garlic salt as well. , Roughly chop onion, then sautee. , Mix the cream of mushroom soup, 1-1/2 cups of cheese. Add 1 can of milk (use the can from the cream of mushroom soup). , Add beef, and onions to the cream of mushroom soup mixture. Mix until well combined. , Add smoked paprika, stir 10 times. , Add frozen tater tots to the mixture. , Pour everything into a 11x13 baking dish. , Top the casserole with the remaining cheese. , Cover casserole with tin foil and cook for 45 minutes. , After cooking for 45 minutes remove tin foil and bake another 45-60 minutes. (This cook time is high but remember the cooking temperature is pretty low for a tater tot casserole). , After cooking remove from oven and let it sit for 5 minutes. Then enjoy :). , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
Create some people, cooking is indeed things which is quite easy. Besides they are indeed like cooking and have talents cooking that is quite, they are also smart in processing each dish so that it becomes food luscious. But there are those who cannot cook, so they must ask and see recipes that are easy to follow.
It is one of my husbands. It's sure to be a crowd pleaser and have people coming back for seconds. Cover with Tater Tots, sprinkle with another pinch of salt and pepper, then with cheese, if using. Add the olive oil to a large skillet over medium heat. To do this, you can: ensure they are in a single layer, allow them to partially thaw before baking, or even.
Already know the things you need to consider when cooking Tater Tot Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the enchilada casserole recipe simple cooking recipes