Corn Casserole.

Corn Casserole The end of the day extenuation often boost you over the edge and into a drive-thru window. But truthfully, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

You can cook Corn Casserole using 6 ingredients or less. Here is how you achieve that.

Ingredients of Corn Casserole

  1. Prepare 2 cans (15.25 oz) of whole kernel corn, drained.
  2. Prepare 2 cans (14.75 oz) of cream style corn.
  3. You need 1 (16 oz) of pkg corn bread muffin mix (Marie calendar).
  4. Provide 2 cups of sour cream.
  5. Prepare 2 of stks butter melted.
  6. You need of Shredded medium cheddar cheese.

These recipes cook in much 40 minutes from embark to finish, and 5 paces. Get ready to take these recipes to get you thru a engaged back-to-school spell!. Here is how you mix 5 stepsit.

Corn Casserole clue

  1. In a large bowl stir everything except the cheese..
  2. Pour into a greased casserole pan..
  3. Bake @ 350° for 40-45 mins or until golden brown..
  4. Top with a generous amount of shredded cheese..
  5. Bake for another 5 min or until cheese is melted..

Cooking is action are often done by everyone, but not everyone has intelligence in making the maximum Corn Casserole, what are they?

How to make Corn Casserole to get results that are maximum

  1. Sorting whole kernel corn, drained, cream style corn, pkg corn bread muffin mix (Marie calendar), sour cream, stks butter melted, Shredded medium cheddar cheese, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Corn Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it In a large bowl stir everything except the cheese.. , Pour into a greased casserole pan.. , Bake @ 350° for 40-45 mins or until golden brown.. , Top with a generous amount of shredded cheese.. , Bake for another 5 min or until cheese is melted.. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

According to all people, cooking is indeed work which is quite soft. Besides they are indeed hobbies cooking and have ability cooking that is quite, they are also creative in integrating each dish so that it becomes dish delicious. But there are those who cannot cook, so they must learn and see recipes that are easy to follow.

Already know the things you need to consider when cooking Corn Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the tuna casserole simple cooking recipes