Hot N Spicy Southwest Corn Dip.

Hot N Spicy Southwest Corn Dip The end of the day fatigue often pushes encourages you over the edge and into a drive-thru window. But in fact, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

You can have Hot N Spicy Southwest Corn Dip using 5 ingredients or scant. Here is how you achieve it.

Substances of Hot N Spicy Southwest Corn Dip

  1. Prepare 1 packages of Cream Cheese.
  2. Prepare 1 can of Drained - Green Giant Southwestern Style Corn.
  3. Prepare 1 can of Original Rotel, NOT Drained.
  4. You need 1 1/2 tbsp of Garlic Salt.
  5. Provide 1 of Cheyenne Pepper.

These recipes make in much 30 minutes from start up to finish, and 6 actions. Get ready to comply these recipes to get you by way of a concerned back-to-school time!. Here is how you cook 6 pacesit.

Hot N Spicy Southwest Corn Dip guide

  1. Place Cream Cheese and un-drained can of Rotel in large microwave safe bowl..
  2. Microwave Cream Cheese and Rotel mixture 3 min, or until softened enough to stir and mix. (Mixture will appear lumpy).
  3. Stir in one can of DRAINED Green Giant Southwestern Style Corn.
  4. Add Garlic Salt to taste.
  5. Add Cheyenne Pepper to taste. Careful! A little goes a LONG way!.
  6. I throw in some salt and pepper, just because I can.

Cooking is action are normal run by everyone, but not everyone has intelligence in making the maximum Hot N Spicy Southwest Corn Dip, what are they?

Tips cook Hot N Spicy Southwest Corn Dip order get results that are perfect

  1. Determination Cream Cheese, Drained - Green Giant Southwestern Style Corn, Original Rotel, NOT Drained, Garlic Salt, Cheyenne Pepper, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Hot N Spicy Southwest Corn Dip, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Place Cream Cheese and un-drained can of Rotel in large microwave safe bowl.. , Microwave Cream Cheese and Rotel mixture 3 min, or until softened enough to stir and mix. (Mixture will appear lumpy). , Stir in one can of DRAINED Green Giant Southwestern Style Corn. , Add Garlic Salt to taste. , Add Cheyenne Pepper to taste. Careful! A little goes a LONG way!. , I throw in some salt and pepper, just because I can. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Hot N Spicy Southwest Corn Dip? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the chicken casserole recipes simple cooking recipes