Brenda's Corn Casserole.
The end of the day fatigue often boost you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.
You can have Brenda's Corn Casserole using 6 ingredients or pinched. Here is how you achieve that.
Materials of Brenda's Corn Casserole
- Prepare 1 can of (15 1/4-ounce) whole kernel corn, drained.
- You need 1 can of (14 3/4-ounce) cream-style corn.
- You need 1 packages of (8-ounce) corn muffin mix (recommended: Jiffy).
- You need 1 cup of sour cream.
- You need 1/2 cup of (1 stick) butter, melted.
- Prepare 1 1/2 cup of shredded Cheddar.
These recipes cook in around 60 minutes from start to finish, and 4 strides. Get ready to adhere these recipes to get you by way of a busy back-to-school monsoon!. Here is how you mix 4 actionsthat.
Brenda's Corn Casserole steps by step
- Preheat oven to 350°F..
- In a large bowl, stir together the 2 cans of corn, corn muffin mix, sour cream, and melted butter..
- Pour into a greased 9 by 13-inch casserole dish..
- Bake for 45 minutes, or until golden brown. Remove from oven and top with Cheddar. Return to oven for 5 to 10 minutes, or until cheese is melted. Let stand for at least 5 minutes and then serve warm..
Cooking is busyness are often done by everyone, but not everyone has expertise in making the maximum Brenda's Corn Casserole, what are they?
Tips make Brenda's Corn Casserole order get results that are perfect
- Determination (15 1/4-ounce) whole kernel corn, drained, (14 3/4-ounce) cream-style corn, (8-ounce) corn muffin mix (recommended: Jiffy), sour cream, (1 stick) butter, melted, shredded Cheddar, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the reserves of the nutrition is still very good.
- Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to make Brenda's Corn Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Preheat oven to 350°F.. , In a large bowl, stir together the 2 cans of corn, corn muffin mix, sour cream, and melted butter.. , Pour into a greased 9 by 13-inch casserole dish.. , Bake for 45 minutes, or until golden brown. Remove from oven and top with Cheddar. Return to oven for 5 to 10 minutes, or until cheese is melted. Let stand for at least 5 minutes and then serve warm.. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
Create some people, cooking is indeed something which is quite simple. Besides they are indeed hobbies cooking and have talents cooking that is very good, they are also creative in processing each dish so that it becomes dish delectable. But there are those who cannot cook, so they must search and see recipes that are cushy to follow.
Already know the things you need to consider when cooking Brenda's Corn Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the chicken casserole recipe simple cooking recipes