Shepherd's Pie.
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You can cook Shepherd's Pie using 20 ingredients or wanting. Here is how you cook it.
Ingredients of Shepherd's Pie
- You need 1.5 lbs of russet potatoes, peeled and cubed.
- You need 1/4 cup of half & half.
- Provide 2 tablespoons of butter.
- Provide 1 teaspoon of kosher salt.
- Prepare 1/4 teaspoon of cracked pepper.
- You need 1 of egg yolk.
- Prepare 2 tablespoons of canola oil.
- Prepare 1 of small onion, diced (about one cup).
- Prepare 2-3 of carrots, peeled, diced (1 cup).
- Provide 2 of large cloves garlic, minced.
- Prepare 1 1/2 lbs of ground lamb (traditional) or ground beef.
- You need 1 teaspoon of kosher salt.
- You need 1/2 teaspoon of cracked pepper.
- Provide 3 tablespoons of flour.
- You need 2 tablespoons of tomato paste.
- Provide 2 tablespoons of Worcestershire sauce.
- Prepare 1 1/2 cup of beef broth.
- Provide 1 tablespoon of ea. Chopped fresh rosemary and thyme leaves.
- Prepare of Kernels cut from 2 ears corn (1 cup).
- Prepare 1 cup of frozen peas.
These recipes cook in about 60 minutes from embark to finish, and 5 steps. Get ready to follow these recipes to get you by way of a strenuous back-to-school time!. Here is how you cook 5 movesit.
Shepherd's Pie instructions
- Peel the potatoes and cut into 1/2-inch dice. Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil. Once boiling, uncover, decrease the heat to maintain a simmer and cook until tender and easily crushed with tongs, approximately 10 to 15 minutes..
- Place the half-and-half and butter into a microwave-safe container and heat in the microwave until warmed through, about 35 seconds. Drain the potatoes in a colander and then return to the saucepan. Mash the potatoes and then add the half and half, butter, salt and pepper and continue to mash until smooth. Stir in the yolk until well combined. Preheat the oven to 400 degrees F..
- While the potatoes are cooking, prepare the filling. Place the canola oil into a 12-inch saute pan and set over medium high heat. Once the oil shimmers, add the onion and carrots and saute just until they begin to take on color, approximately 3 to 4 minutes. Add the garlic and stir to combine. Add the lamb, salt and pepper and cook until browned and cooked through, approximately 3 minutes. Sprinkle the meat with the flour and toss to coat, continuing to cook for another minute..
- Add the tomato paste, beef broth, Worcestershire, rosemary, thyme, and stir to combine. Bring to a boil, reduce the heat to low, cover and simmer slowly 10 to 12 minutes or until the sauce is thickened slightly. Add the corn and peas to the lamb mixture and spread evenly into an 11 by 7-inch glass baking dish. Top with the mashed potatoes, starting around the edges to create a seal to prevent the mixture from bubbling up and smooth with a rubber spatula..
- Place on a cookie sheet on the middle rack of the oven and bake for 25 minutes or just until the potatoes begin to brown. Remove to a cooling rack for at least 15 minutes before serving..
Cooking is action are normal done by everyone, but not everyone has telenta in making the maximum Shepherd's Pie, what are they?
Instructions make Shepherd's Pie order get results that are perfect
- Appointment russet potatoes, peeled and cubed, half & half, butter, kosher salt, cracked pepper, egg yolk, canola oil, small onion, diced (about one cup), carrots, peeled, diced (1 cup), large cloves garlic, minced, ground lamb (traditional) or ground beef, kosher salt, cracked pepper, flour, tomato paste, Worcestershire sauce, beef broth, ea. Chopped fresh rosemary and thyme leaves, Kernels cut from 2 ears corn (1 cup), frozen peas, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.
- Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to cook Shepherd's Pie, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Peel the potatoes and cut into 1/2-inch dice. Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil. Once boiling, uncover, decrease the heat to maintain a simmer and cook until tender and easily crushed with tongs, approximately 10 to 15 minutes.. , Place the half-and-half and butter into a microwave-safe container and heat in the microwave until warmed through, about 35 seconds. Drain the potatoes in a colander and then return to the saucepan. Mash the potatoes and then add the half and half, butter, salt and pepper and continue to mash until smooth. Stir in the yolk until well combined. Preheat the oven to 400 degrees F.. , While the potatoes are cooking, prepare the filling. Place the canola oil into a 12-inch saute pan and set over medium high heat. Once the oil shimmers, add the onion and carrots and saute just until they begin to take on color, approximately 3 to 4 minutes. Add the garlic and stir to combine. Add the lamb, salt and pepper and cook until browned and cooked through, approximately 3 minutes. Sprinkle the meat with the flour and toss to coat, continuing to cook for another minute.. , Add the tomato paste, beef broth, Worcestershire, rosemary, thyme, and stir to combine. Bring to a boil, reduce the heat to low, cover and simmer slowly 10 to 12 minutes or until the sauce is thickened slightly. Add the corn and peas to the lamb mixture and spread evenly into an 11 by 7-inch glass baking dish. Top with the mashed potatoes, starting around the edges to create a seal to prevent the mixture from bubbling up and smooth with a rubber spatula.. , Place on a cookie sheet on the middle rack of the oven and bake for 25 minutes or just until the potatoes begin to brown. Remove to a cooling rack for at least 15 minutes before serving.. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
Create all people, cooking is indeed work which is quite soft. Besides they are indeed like cooking and have talents cooking that is very good, they are also creative in mixing each dish so that it becomes food delectable. But there are those who cannot cook, so they must learn and see recipes that are cushy to follow.
Already know the things you need to consider when cooking Shepherd's Pie? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the tuna noodle casserole recipe simple cooking recipes