Cornbread Casserole. I love that there is no egg in it! Cornbread base topped with beef, zesty tomatoes, corn and cheese for a flavorful baked entrée. Oh, and did I mention it's also the easiest thing you'll make this week?

Cornbread Casserole Tired of the usual dinner rolls to go along with your Thanksgiving feast? Top with the meat mixture then sprinkle on the cheese to cover. I love trying new recipes all the time. The end of the day fatigue often boost you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

You can have Cornbread Casserole using 8 ingredients or fewer. Here is how you achieve that.

The main ingredient Cornbread Casserole

  1. You need 1 Pound of Sweet Italian Sausage.
  2. Provide 2 of Medium sized Peppers, sliced.
  3. Provide 1 of Large Onion, diced.
  4. Provide 2 cloves of Garlic, diced.
  5. You need 1 Tsp of Ground Black Pepper.
  6. Prepare 2 Tsp of Ground Oregano.
  7. Provide 1 Tsp of Ground Basil.
  8. You need 1 Box of Jiffy Corn Muffin Mix.

Not sure where I got it from now. I made it for Thanksgiving when my girlfriends were. It's simple to make and only requires a few inexpensive ingredients. It makes a great meatless main dish or vegetarian side!

These recipes cook in much 40 minutes from start to finish, and 9 strides. Get ready to keep up these recipes to get you thru a lively back-to-school monsoon!. Here is how you mix 9 movesthat.

Cornbread Casserole instructions

  1. Put the broiler on in your oven. Cook the Italian Sausage 7 minutes on each other. When done, let it cool and slice it up into one inch pieces..
  2. In a medium pot over medium heat, add olive oil to the pot. Put Garlic into the pot and brown up the pieces..
  3. When the garlic is browned, add the onions. Cook the Onions until they are slightly translucent..
  4. Next, add the peppers to the pot. When the peppers are tender, add sausage to the pot. Cook everything together for 5 minutes. After 5 minutes, set the Sausage & Peppers to the side to cool..
  5. Preheat the oven to 400 Degrees..
  6. Grease a 13x9 Casserole Dish, then add the Sausage & Peppers..
  7. Mix the Jiffy Corn Muffin according to the box. Pour the mixture over the Sausage & Peppers, then spread the mixture over the Sausage & Peppers..
  8. Place the Casserole Dish into the oven and cook for 20-30 minutes. Dip a toothpick into the cornbread mixture and if it comes out clean, then it is ready..
  9. Serve and Enjoy!.

It's a quick and easy side dish for Thanksgiving! The cornbread is topped with bacon, a whole egg, cheese, and cream. The cream style corn gives the cornbread just a slight hint of sweetness that is perfect with the tangy enchilada sauce.

Cooking is action are normal run by everyone, but not everyone has telenta in making the maximum Cornbread Casserole, what are they?

How to make Cornbread Casserole order get results that are maximum

  1. Selection Sweet Italian Sausage, Medium sized Peppers, sliced, Large Onion, diced, Garlic, diced, Ground Black Pepper, Ground Oregano, Ground Basil, Jiffy Corn Muffin Mix, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Cornbread Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Put the broiler on in your oven. Cook the Italian Sausage 7 minutes on each other. When done, let it cool and slice it up into one inch pieces.. , In a medium pot over medium heat, add olive oil to the pot. Put Garlic into the pot and brown up the pieces.. , When the garlic is browned, add the onions. Cook the Onions until they are slightly translucent.. , Next, add the peppers to the pot. When the peppers are tender, add sausage to the pot. Cook everything together for 5 minutes. After 5 minutes, set the Sausage & Peppers to the side to cool.. , Preheat the oven to 400 Degrees.. , Grease a 13x9 Casserole Dish, then add the Sausage & Peppers.. , Mix the Jiffy Corn Muffin according to the box. Pour the mixture over the Sausage & Peppers, then spread the mixture over the Sausage & Peppers.. , Place the Casserole Dish into the oven and cook for 20-30 minutes. Dip a toothpick into the cornbread mixture and if it comes out clean, then it is ready.. , Serve and Enjoy!. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

Share some people, cooking is indeed something which is quite soft. Besides they are indeed happy cooking and have talents cooking that is very good, they are also creative in integrating each dish so that it becomes food delectable. But there are those who cannot cook, so they must learn and see recipes that are simple to follow.

It's a quick and easy side dish for Thanksgiving! The cornbread is topped with bacon, a whole egg, cheese, and cream. The cream style corn gives the cornbread just a slight hint of sweetness that is perfect with the tangy enchilada sauce.

Already know the things you need to consider when cooking Cornbread Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the corn casserole recipe simple cooking recipes