Green Bean Casserole.

Green Bean Casserole The end of the day frazzle often drive you over the edge and into a drive-thru window. But truthfully, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

You can cook Green Bean Casserole using 10 ingredients or pinched. Here is how you achieve that.

Materials of Green Bean Casserole

  1. Prepare 2 lb of frozen green beans.
  2. Provide 4 tbsp of butter divided.
  3. Prepare 2 tbsp of flour.
  4. Prepare 1 tsp of salt.
  5. Prepare 1/4 tsp of pepper.
  6. Provide 1 tsp of sugar.
  7. Provide 1/2 tsp of dried minced onion.
  8. Provide 1 cup of sour cream.
  9. Provide 8 oz of shredded cheddar cheese.
  10. Prepare 1/2 cup of crushed corn flakes.

These recipes make in around 60 minutes from begin to finish, and 9 strides. Get ready to adhere these recipes to get you by way of a occupied back-to-school monsoon!. Here is how you cook 9 stridesthat.

Green Bean Casserole clue

  1. Cook green beans for 45 minutes; drain well.
  2. In saucepan melt 3 tablespoons butter. Stir in flour, salt,pepper, sugar and onion;.
  3. Cook on medium heat until mixture becomes bubbly..
  4. Remove from heat and add sour cream.
  5. Fold in the green beans and mix well..
  6. Pour into greased 9x13 casserole dish.
  7. Cover with cheddar cheese..
  8. Melt remaining 1 tablespoon of butter and mix with crushed cornflakes. Put on top of casserole..
  9. Bake at 350°F for 30 minutes.

Cooking is activity are normal done by everyone, but not everyone has intelligence in making the maximum Green Bean Casserole, what are they?

Instructions make Green Bean Casserole order get results that are perfect

  1. Appointment frozen green beans, butter divided, flour, salt, pepper, sugar, dried minced onion, sour cream, shredded cheddar cheese, crushed corn flakes, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Green Bean Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Cook green beans for 45 minutes; drain well. , In saucepan melt 3 tablespoons butter. Stir in flour, salt,pepper, sugar and onion;. , Cook on medium heat until mixture becomes bubbly.. , Remove from heat and add sour cream. , Fold in the green beans and mix well.. , Pour into greased 9x13 casserole dish. , Cover with cheddar cheese.. , Melt remaining 1 tablespoon of butter and mix with crushed cornflakes. Put on top of casserole.. , Bake at 350°F for 30 minutes. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Green Bean Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the mexican casserole recipe simple cooking recipes