Chicken enchilada casserole. It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. It's cheesy, it's spicy, it's sinfully delicious. It's like taking all the goodness of an enchilada, but making it easier by stacking it up, and making it all even more cozy.

Chicken enchilada casserole This Simple Recipe Is A Crowd Pleaser And Will Become One Of Your Weekly Dinner Rotations. Family dinner is sure to be a hit with this dish. Perfect for a quick weeknight dinner or Cinco de Mayo! The end of the day weariness often boost you over the edge and into a drive-thru window. But in fact, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

You can have Chicken enchilada casserole using 8 ingredients or fewer. Here is how you achieve it.

Materials of Chicken enchilada casserole

  1. Prepare 3 of cooked chicken breasts, shredded.
  2. Provide 2 cup of dry Basmati rice.
  3. You need 2 can of (10 oz) enchilada sauce.
  4. Provide 1 can of (16 oz) can refried beans.
  5. You need 1 cup of white shredded cheddar cheese.
  6. You need 1 cup of Monterey jack cheese, shredded.
  7. Provide 1 can of (11 oz) corn.
  8. Provide 1 of pepper to taste.

During the week I tend to prefer quick and easy dinners options. I love enchiladas but they can be a lot of work to make. It's a hit with everyone who tastes it. Especially when they are an easy dinner and the kids don't turn up their nose.

These recipes cook in much 50 minutes from initiate to finish, and 6 strides. Get ready to attend these recipes to get you by means of a occupied back-to-school spell!. Here is how you cook 6 pacesthat.

Chicken enchilada casserole steps by step

  1. Cook the rice according to package directions..
  2. Preheat the oven to 350°F Fahrenheit..
  3. Mix the two cheeses together..
  4. In a large bowl mix the shredded chicken with enchilada sauce, refried beans and half of the cheese. Add rice, season with salt and pepper if needed, and mix well. Pour rice mixture into a large casserole dish. Top with corn then with remainder of cheese..
  5. Bake for about 20 to 30 minutes or until cheese melts and is bubbly..
  6. Garnish with chopped cilantro and serve warm..

Matt and I are complete opposites in this way because he prefers all his foods to be.

Cooking is busyness are often done by everyone, but not everyone has expertise in making the maximum Chicken enchilada casserole, what are they?

Instructions do Chicken enchilada casserole to get results that are maximum

  1. Appointment cooked chicken breasts, shredded, dry Basmati rice, (10 oz) enchilada sauce, (16 oz) can refried beans, white shredded cheddar cheese, Monterey jack cheese, shredded, (11 oz) corn, pepper to taste, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Chicken enchilada casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Cook the rice according to package directions.. , Preheat the oven to 350°F Fahrenheit.. , Mix the two cheeses together.. , In a large bowl mix the shredded chicken with enchilada sauce, refried beans and half of the cheese. Add rice, season with salt and pepper if needed, and mix well. Pour rice mixture into a large casserole dish. Top with corn then with remainder of cheese.. , Bake for about 20 to 30 minutes or until cheese melts and is bubbly.. , Garnish with chopped cilantro and serve warm.. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

Create all people, cooking is indeed work which is quite easy. Besides they are indeed happy cooking and have will cooking that is quite, they are also creative in mixing each dish so that it becomes dish delicious. But there are those who cannot cook, so they must learn and see recipes that are cushy to follow.

Matt and I are complete opposites in this way because he prefers all his foods to be.

Already know the things you need to consider when cooking Chicken enchilada casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the recipe for squash casserole simple cooking recipes