My version of Chicken Broccoli and Rice Casserole.

My version of Chicken Broccoli and Rice Casserole The end of the day frazzle often drive you over the edge and into a drive-thru window. But truthfully, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

You can have My version of Chicken Broccoli and Rice Casserole using 8 ingredients or less. Here is how you achieve it.

The main ingredient My version of Chicken Broccoli and Rice Casserole

  1. Provide 1 lb of chicken tenderloin.
  2. Prepare 16 oz of Frozen Cut Broccoli.
  3. Prepare 2 cup of season blend.
  4. You need 3 cup of rice (cooked).
  5. You need 1 of shredded cheese.
  6. You need 2 cup of chicken broth.
  7. You need 1/2 cup of milk.
  8. You need of salt and pepper.

These recipes cook in about 60 minutes from commence to finish, and 5 steps. Get ready to adhere these recipes to get you thru a concerned back-to-school tide!. Here guides how you make 5 actionsthat.

My version of Chicken Broccoli and Rice Casserole steps by step

  1. Take chicken cut into cubes. Preheat ovendors 400°F.
  2. Put all ingredients in a large bowl. Mix well. ( half bag of shredded cheese).
  3. Put in casserole dish. Put in oven. Cook at 400°F for 1 hour. (Until chicken is done).
  4. Add rest of shredded cheese cook till cheese is brown around edges (bout 15 min).
  5. Take out the oven. Let cool (5min) and serve.

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Tips cook My version of Chicken Broccoli and Rice Casserole to get results that are maximum

  1. Determination chicken tenderloin, Frozen Cut Broccoli, season blend, rice (cooked), shredded cheese, chicken broth, milk, salt and pepper, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook My version of Chicken Broccoli and Rice Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Take chicken cut into cubes. Preheat ovendors 400°F. , Put all ingredients in a large bowl. Mix well. ( half bag of shredded cheese). , Put in casserole dish. Put in oven. Cook at 400°F for 1 hour. (Until chicken is done). , Add rest of shredded cheese cook till cheese is brown around edges (bout 15 min). , Take out the oven. Let cool (5min) and serve. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking My version of Chicken Broccoli and Rice Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the hash brown casserole recipe simple cooking recipes