Blue Tuna Casserole.

Blue Tuna Casserole The end of the day maceration often drive you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

You can have Blue Tuna Casserole using 8 ingredients or less. Here is how you cook it.

Substances of Blue Tuna Casserole

  1. Provide 24 oz of Tuna Fish (2 Cans).
  2. Provide 16 oz of Rotini Noodles.
  3. Prepare 2 Cups of Mayonaise.
  4. You need of Panko Breadcrumbs.
  5. Provide of Parmesan Cheese.
  6. Provide of Blue Food Coloring.
  7. Prepare of Salt.
  8. You need of Pepper.

These recipes cook in around 50 minutes from begin to finish, and 5 moves. Get ready to take these recipes to get you by way of a strenuous back-to-school monsoon!. Here is how you cook 5 stridesthat.

Blue Tuna Casserole guide

  1. Preheat oven to 400°.
  2. Bring 6 cups of water to a boil and lightly salt it before adding noodles. Add 30 drops of blue food coloring to the pot. The noodles will absorb and turn blue rather quickly so add the color towards the end..
  3. Open the tuna and empty the undrained cans into a bowl. Mix the mayonnaise, salt, and pepper in with the tuna until everything is well blended..
  4. Drain noodles and empty them into a flat pan. Pour the tuna mixture on top, and blend until it is spread evenly throughout the pan..
  5. Sprinkle a layer of parmesan, then a layer of panko and pop it in the oven for twenty minutes. Viola!.

Cooking is busyness are often run by everyone, but not everyone has expertise in making the maximum Blue Tuna Casserole, what are they?

Tips do Blue Tuna Casserole order get results that are maximum

  1. Filtering Tuna Fish (2 Cans), Rotini Noodles, Mayonaise, Panko Breadcrumbs, Parmesan Cheese, Blue Food Coloring, Salt, Pepper, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Blue Tuna Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Preheat oven to 400°. , Bring 6 cups of water to a boil and lightly salt it before adding noodles. Add 30 drops of blue food coloring to the pot. The noodles will absorb and turn blue rather quickly so add the color towards the end.. , Open the tuna and empty the undrained cans into a bowl. Mix the mayonnaise, salt, and pepper in with the tuna until everything is well blended.. , Drain noodles and empty them into a flat pan. Pour the tuna mixture on top, and blend until it is spread evenly throughout the pan.. , Sprinkle a layer of parmesan, then a layer of panko and pop it in the oven for twenty minutes. Viola!. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

Create some people, cooking is indeed something which is quite easy. Besides they are indeed hobbies cooking and have talents cooking that is very good, they are also creative in integrating each dish so that it becomes food yummy. But there are those who cannot cook, so they must search and see recipes that are easy to follow.

Already know the things you need to consider when cooking Blue Tuna Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the breakfast casserole recipe simple cooking recipes