How to Boil Corn on the Cob in 6 Minutes in a Frying Pan. According to all people, cooking is indeed things which is quite soft. Besides they are indeed hobbies cooking and have will cooking that is very good, they are also smart in mixing each dish so that it becomes dish yummy. But there are those who cannot cook, so they must ask and see recipes that are easy to follow.

How to Boil Corn on the Cob in 6 Minutes in a Frying Pan The end of the day weariness often drive you over the edge and into a drive-thru window. But in fact, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

You can cook How to Boil Corn on the Cob in 6 Minutes in a Frying Pan using 1 ingredients or minus. Here is how you cook it.

The main ingredient How to Boil Corn on the Cob in 6 Minutes in a Frying Pan

  1. You need 3 of Corn on the cob.

These recipes cook in approximately 50 minutes from begin to finish, and 2 strides. Get ready to follow these recipes to get you through a strenuous back-to-school spell!. Here is how you make 2 pacesit.

How to Boil Corn on the Cob in 6 Minutes in a Frying Pan guidance

  1. Fill a frying pan with enough water to cover 1/3 of the corn. Place the corn in the water and cover with a lid. Steam for 3 minutes..
  2. After 3 minutes, flip the corn over and steam for another 3 minutes to finish!.

Cooking is busyness are often run by everyone, but not everyone has telenta in making the maximum How to Boil Corn on the Cob in 6 Minutes in a Frying Pan, what are they?

1. Determination the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.

2. Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.

3. How to make How to Boil Corn on the Cob in 6 Minutes in a Frying Pan, which includes which ingredients must be processed first and which ones are processed later and when to add spices. This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

Already know the things you need to consider when cooking How to Boil Corn on the Cob in 6 Minutes in a Frying Pan? Try to use and choose the right food ingredients and follow the steps in cooking properly. good luck...!!!