So Sweet! Steamed Corn on the Cob. Create all people, cooking is indeed something which is quite easy. Besides they are indeed like cooking and have ability cooking that is very good, they are also good in mixing each dish so that it becomes food yummy. But there are those who cannot cook, so they must learn and see recipes that are simple to follow.

So Sweet! Steamed Corn on the Cob The end of the day frazzle often promote you over the edge and into a drive-thru window. But truthfully, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

You can have So Sweet! Steamed Corn on the Cob using 3 ingredients or wanting. Here is how you cook it.

The main ingredient So Sweet! Steamed Corn on the Cob

  1. You need 1 of Corn on the cob (with husks).
  2. Provide 1 of depends on amount of corn, about 50-100 ml Water.
  3. Provide 1 of High quality natural salt.

These recipes cook in much 60 minutes from commence to finish, and 4 moves. Get ready to follow these recipes to get you thru a concerned back-to-school season!. Here is how you make 4 actionsit.

So Sweet! Steamed Corn on the Cob steps by step

  1. Wash the corn while still in the husks. Cut into sizes that will fit in the pot you will be using..
  2. Add water to a pot and place the corn in the water without overlapping. Sprinkle with high quality salt..
  3. Cover tightly with a lid and steam over medium heat. When the steam begins to escape from the lid, lower the heat to very low and steam for 3-5 more minutes..
  4. Stop the heat and leave covered for another 10 minutes, and then they're done..

Cooking is busyness are often run by everyone, but not everyone has intelligence in making the maximum So Sweet! Steamed Corn on the Cob, what are they?

1. Appointment the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the reserves of the nutrition is still very good.

2. Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.

3. How to make So Sweet! Steamed Corn on the Cob, which includes which ingredients must be processed first and which ones are processed later and when to add spices. This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

Already know the things you need to consider when cooking So Sweet! Steamed Corn on the Cob? Try to use and choose the right food ingredients and follow the steps in cooking properly. good luck...!!!