Cold rice salad with apples and cashews, Indian-style. Great recipe for Cold rice salad with apples and toasted cashews, Western-style. A simpler, Western version of the Indian-style rice salad that I previously posted, with a fresh combination of herbal, fruity, and nutty tastes. A good use for that cold rice sitting in the back of your fridge.. Create all people, cooking is indeed something which is quite simple. Besides they are indeed happy cooking and have ability cooking that is quite, they are also good in mixing each dish so that it becomes dish delicious. But there are those who cannot cook, so they must search and see recipes that are simple to follow.

Cold rice salad with apples and cashews, Indian-style This is my first time using chaat masala and cardamom so definitely still. Cold rice salad with apples and cashews, Indian-style. Indian-Style Rice with Cashews, Raisins and Turmeric. The end of the day exhaustion often urge you over the edge and into a drive-thru window. But really, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

You can have Cold rice salad with apples and cashews, Indian-style using 16 ingredients or pinched. Here is how you achieve it.

Materials of Cold rice salad with apples and cashews, Indian-style

  1. Provide 2 cups of cooked rice.
  2. Provide 1 cup of chopped apple.
  3. You need 1/2 cup of pecans, chopped.
  4. You need 1/4 tsp of crushed cardamom seeds (optional).
  5. Prepare 1/4 tsp of coriander seeds.
  6. You need 1/8 tsp of yellow mustard seeds.
  7. Provide 1/8 tsp of cumin seeds.
  8. You need 1/2 tbs of coconut oil.
  9. Provide 1/2 tbs of turmeric powder.
  10. Prepare 1 tbs of chaat masala powder.
  11. Provide 1 tbs of butter.
  12. You need 1 tsp of jaggery paste (brown sugar would also work).
  13. Prepare 1/4 of of a medium red onion, finely diced.
  14. Prepare 1/4 cup of chopped mint.
  15. You need to taste of salt.
  16. Prepare of Yogurt (optional).

If desired, for presentation purposes, the rice can pressed into a lightly-oiled bowl, inverted and unmolded on to a decorative serving plate, and then garnished with fresh cilantro and.on Yummly Cold Rice Salad, Cold Rice Salad, Cold Thai Rice Salad With Spicy Peanut Sauce And Cashews. I did measure things out this time but, of course, all proportions are a matter of taste, especially spices.. See great recipes for Apple Salad With Yogurt too!. Skinless Chicken Breasts, Mayo, Plain Greek Yogurt, Chopped Celery, Sea Salt, Grind Black Pepper.

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Cold rice salad with apples and cashews, Indian-style hint

  1. Heat coconut oil in a sauce pan over medium-high heat, then add the cardamom, cumin, coriander, and mustard, and bloom until fragrant, about 30 sec to a minute..
  2. Lower heat to low-medium, add in rice, then season to taste with salt. Add in turmeric and chaat masala, and mix. Heat for about five minutes, mixing often, then remove from heat..
  3. Peel and core the apple and cut into small chunks. Melt butter and stir in jaggery paste until dissolved, then add apples. Coat well and cook over medium-high heat until apples turn brown and tender but are still firm (3 to 5 mins)..
  4. In a large bowl, mix together the rice, apples, chopped cashews, and diced onions. Refrigerate until cool..
  5. Just before serving, add mint and mix thoroughly. Serve as is or with yogurt on the side..

Cold rice salad with apples and toasted cashews, Western-style. A good use for that cold rice sitting in the back of your fridge.. Cold rice salad with apples and cashews. Remove from heat In a large bowl, toss together the wild rice and bell pepper mixture. For the dressing; In a jar with a tight-fitting lid, combine the vinegar, olive and sesame oils, garlic, salt and pepper.

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1. Filtering the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the reserves of the nutrition is still very good.

2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.

3. How to make Cold rice salad with apples and cashews, Indian-style, which includes which ingredients must be processed first and which ones are processed later and when to add spices. This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Cold rice salad with apples and toasted cashews, Western-style. A good use for that cold rice sitting in the back of your fridge.. Cold rice salad with apples and cashews. Remove from heat In a large bowl, toss together the wild rice and bell pepper mixture. For the dressing; In a jar with a tight-fitting lid, combine the vinegar, olive and sesame oils, garlic, salt and pepper.