Flower Field Chirashi Sushi Cake. Great recipe for Flower Field Chirashi Sushi Cake. I wanted to make a very colorful cake-style chirashi sushi for the Hinamatsuri festivities. Put the circular mold lined with an opened up milk carton directly on the serving plate, and pack it with the rice.

Flower Field Chirashi Sushi Cake Great recipe for Smoked Salmon Roses Flower Field Chirashi-zushi. I made this to bring to a party. I used store-bought items, so I was able to make this quickly. The end of the day frazzle often boost you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

You can have Flower Field Chirashi Sushi Cake using 11 ingredients or less. Here is how you cook that.

Ingredients of Flower Field Chirashi Sushi Cake

  1. Provide 360 ml of Sushi rice using 360 ml or 2 rice cooker cups' worth.
  2. Prepare 2 of Eggs.
  3. Provide 1 of tablespoon, 1 dash ●Sugar, salt.
  4. Prepare 1 tsp of each ●Katakuriko, water.
  5. You need 2 tbsp of Sakura denbu.
  6. You need 1 of fillet Salted salmon.
  7. Provide 10 small of shrimp.
  8. Provide 1 of tablespoon, 1 tablespoon, 1 dash ▽ Vinegar, sugar, salt.
  9. You need 6 of stalks Spinach.
  10. Provide 3 of grams, 1 teaspoon ○Bonito flakes, soy sauce.
  11. Provide 1 dash of of each Carrot, cucumber.

It is a good idea to make the roses on top of a plate. However, when you go outside of Tokyo area, this is called Edomae Chirashi Sushi (江戸前ちらし寿司) or Kaisen Chirashi Sushi (海鮮ちらし寿司) to differentiate the mainstream chirashi sushi, which I'll talk about next. Chirashi sushi or chirashi zushi (vinegared rice with pieces of raw fish and other ingredients arranged on top) is a perfect spring time dish. Vinegar is good for your body, and the colorful ingredients on top make this a feast for the eyes.

These recipes cook in around 60 minutes from initiate to finish, and 10 steps. Get ready to follow these recipes to get you through a concerned back-to-school season!. Here guides how you make 10 stridesthat.

Flower Field Chirashi Sushi Cake hint

  1. Season the eggs with ● ingredients and whisk well to make thin egg crepes (usuyaki tamago)... Cut into 5 x 10 cm rectangles, fold in half, and make 2-3 mm slits on the creased side..
  2. Roll up the egg crepe and spread the petals out to form a dandelion shape. Make several more like this..
  3. Make the 5-ingredient sushi, and mix it into 1/2 of the sushi rice. Mix in the sakura denbu to the other half of the sushi rice. Blanch the spinach briefly, and cut into 3 cm pieces. (Here's the recipe for 5-ingredient sushi: https://cookpad.com/en/recipes/153151-5-ingredient-chirashi-sushi) https://cookpad.com/us/recipes/153151-5-ingredient-chirashi-sushi.
  4. Add the ○ ingredients to the spinach and mix. Line a circular mold with an opened milk carton to give it height, and line the bottom with 5-ingredient sushi rice..
  5. Cover the packed sushi rice with spinach, then top with the sushi rice with the sakura denbu. Press down firmly with a rice paddle. Grill the salted salmon, remove the bones and flake..
  6. Cover the sushi rice with the flaked salmon, and press it down firmly. Gently remove the circular mold and milk carton..
  7. With a peeler, thinly peel a carrot and cucumber into ribbons to garnish your sushi cake with..
  8. Boil the shrimp briefly, marinate in the ▽ ingredients, then cut in half lengthwise. Roll the carrot ribbon and lay on the rice. Place half a shrimp inside each carrot roll to make them look like flowers..
  9. Fold the cucumber ribbon in half. Place 2 slices on each place where you'll lay the egg crepe dandelion flowers. Place a dandelion flower gently on each pair of cucumber slices..
  10. Place a dandelion flower on the center shrimp to finish. The cake looks like this from the side..

Contents: About Chirashi Sushi Adjusting the Taste of Sushi Rice How to cook Chirashi Sushi Bowl? Gomoku chirashi Sushi Recipe Salmon Chirashi Sushi. Chirashi-Zushi is easy to make with the use of "seasoning mix for sushi". You can use whatever you like as toppings, as long as they complement the flavor of sushi rice. （Seasonal vegetables. Chirashi Sushi Cake & Chakin Sushi ちらし寿司ケーキと茶巾寿司.

Cooking is action are normal run by everyone, but not everyone has intelligence in making the maximum Flower Field Chirashi Sushi Cake, what are they?

Instructions do Flower Field Chirashi Sushi Cake to get results that are perfect

  1. Filtering the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Flower Field Chirashi Sushi Cake, which includes which ingredients must be processed first and which ones are processed later and when to add spices. This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

Create all people, cooking is indeed work which is quite soft. Besides they are indeed hobbies cooking and have will cooking that is quite, they are also good in integrating each dish so that it becomes dish delicious. But there are those who cannot cook, so they must ask and see recipes that are cushy to follow.

Already know the things you need to consider when cooking Flower Field Chirashi Sushi Cake? Try to use and choose the right food ingredients and follow the steps in cooking properly. good luck...!!!

Contents: About Chirashi Sushi Adjusting the Taste of Sushi Rice How to cook Chirashi Sushi Bowl? Gomoku chirashi Sushi Recipe Salmon Chirashi Sushi. Chirashi-Zushi is easy to make with the use of "seasoning mix for sushi". You can use whatever you like as toppings, as long as they complement the flavor of sushi rice. （Seasonal vegetables. Chirashi Sushi Cake & Chakin Sushi ちらし寿司ケーキと茶巾寿司.