Seven Colored Inari Sushi with Black Rice. Great recipe for Seven Colored Inari Sushi with Black Rice. This is an adaptation of inari sushi that were packed in a bento I got from a ryoutei (high-end Japanese restaurant). These are seven-color inari sushi featuring purple, sticky and beautiful black rice.

Seven Colored Inari Sushi with Black Rice These are seven-color inari sushi featuring purple, sticky and beautiful black rice. The seven colors are: Black rice (black and purple); shirasuboshi (white, boiled salted tiny sardines); carrots (orange); corn kernels (yellow); sesame. Sushi (すし, 寿司, 鮨, pronounced or) is a Japanese dish of prepared vinegared rice (鮨飯, sushi-meshi), usually with some sugar and salt, accompanying a variety of ingredients (ネタ, neta), such as seafood, often raw, vegetables, and occasionally tropical fruits. The end of the day fatigue often boost you over the edge and into a drive-thru window. But in fact, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

You can have Seven Colored Inari Sushi with Black Rice using 17 ingredients or scant. Here is how you cook that.

The main ingredient Seven Colored Inari Sushi with Black Rice

  1. Prepare of Black rice.
  2. Prepare of White rice.
  3. Provide of of a, 50 grams of b Edamame (A - in the pods) (B - shelled).
  4. Provide of Corn kernels.
  5. Provide of of a carrot Carrots (2 mm julienne).
  6. Prepare of Aburaage (small ones, about 11 x 6 cm square).
  7. You need of Chirimen jako.
  8. You need of White toasted sesame seeds (or golden sesame seeds if you have them).
  9. Prepare of 〇 Dashi stock.
  10. Prepare of 〇 Soy sauce.
  11. You need of 〇 Sugar.
  12. Prepare of 〇 Mirin.
  13. Provide of ◎ Sake.
  14. Prepare of piece ◎ Kombu to made dashi stock (to cook the rice).
  15. Provide of ◆ Vinegar.
  16. Provide of ◆ Sugar.
  17. You need of ◆ Salt.

Instead of white sesame seeds, you can use roasted black sesame seeds. Inarizushi (or, inari-sushi) is another unique variety of sushi, a sweet bean bag-looking morsel, made with a pocket of sweet deep-fried tofu known as inari filled with sticky Japanese sushi rice. In Japan, inarizushi can be widely found in all variety of sushi restaurants, ordered as a side dish at many noodle and teishoku (set meal. Known as Inarizushi in Japan this sushi is a little different. "Inari" the name, is derived from the "Inari" Shrine.

These recipes cook in roughly 30 minutes from start to finish, and 9 actions. Get ready to adhere these recipes to get you by way of a strenuous back-to-school spell!. Here is how you cook 9 pacesit.

Seven Colored Inari Sushi with Black Rice hint

  1. Rinse the rice, drain into a fine mesh sieve and leave for about 15 minutes. Put the rice in the bowl of a rice cooker with the carrot, black rice, ◎ sake and ◎ kombu, and cook with just a little less water than usual (about 2 mm lower than the regular rice setting)..
  2. Slice the aburaage into halves so each half makes a little pouch. ※Roll gently with a rolling pin (over plastic wrap) if they're difficult to open up..
  3. Pour boiling water over the opened up aburaage to get rid of the surface oil. Simmer for about 20 minutes in the dashi stock, soy sauce an mirin, covered with a small lid sitting directly on the contents of the pan (otoshibuta)..
  4. When the aburaage is cooked and the sauce reduced, turn the heat off and leave to rest in the pan until cool..
  5. The flavor of the simmered aburaage varies on the soy sauce you use, so adjust to taste..
  6. Mix the ◆ ingredients together, or use bottled sushi vinegar. When the rice has finished cooking, take out the kombu and mix in the edamame and corn while still hot. Close the rice cooker after you've added these and leave it on the keep-warm setting for about 3 minutes..
  7. Make the sushi rice: Turn the hot rice out into a bowl, Add the sushi vinegar (or the combined ◆ ingredients and mix in while fanning the rice. When the rice has cooled down a bit add the chirimen jako and sesame seeds..
  8. Stuff the sushi rice attractively in the simmered aburaage pockets to finish..
  9. I also have a recipe for Seven Color Mixed Rice Using Black Rice..

Inari Sushi is sushi rice in a pouch of seasoned aburaage (deep fried thin tofu). It is sweet but the sourness of the sushi rice makes it easy to eat. It is quite simple to make Inari Sushi, particularly when you use store-bought seasoned aburaage. Cook Time does not include time taken to cook ingredients, i.e. sushi rice and toppings. (Inari Sushi Recipe) Easy Pre-made Abura-age (Fried Bean Curd) for Inari Sushi About Inari Sushi Unlike other types of sushi that use fish, seaweed or other ingredients, inari sushi is quite simple in the sense that it only consists of two ingredients - fried tofu and sushi rice. The name inari comes from the fried tofu that is used.

Cooking is activity are often done by everyone, but not everyone has expertise in making the maximum Seven Colored Inari Sushi with Black Rice, what are they?

Instructions cook Seven Colored Inari Sushi with Black Rice to get results that are perfect

  1. Determination the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Seven Colored Inari Sushi with Black Rice, which includes which ingredients must be processed first and which ones are processed later and when to add spices. This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

Share some people, cooking is indeed something which is quite soft. Besides they are indeed happy cooking and have ability cooking that is quite, they are also smart in mixing each dish so that it becomes dish yummy. But there are those who cannot cook, so they must search and see recipes that are cushy to follow.

Already know the things you need to consider when cooking Seven Colored Inari Sushi with Black Rice? Try to use and choose the right food ingredients and follow the steps in cooking properly. good luck...!!!

Inari Sushi is sushi rice in a pouch of seasoned aburaage (deep fried thin tofu). It is sweet but the sourness of the sushi rice makes it easy to eat. It is quite simple to make Inari Sushi, particularly when you use store-bought seasoned aburaage. Cook Time does not include time taken to cook ingredients, i.e. sushi rice and toppings. (Inari Sushi Recipe) Easy Pre-made Abura-age (Fried Bean Curd) for Inari Sushi About Inari Sushi Unlike other types of sushi that use fish, seaweed or other ingredients, inari sushi is quite simple in the sense that it only consists of two ingredients - fried tofu and sushi rice. The name inari comes from the fried tofu that is used.