Kohlrabi Fries with Garlic Aioli. Kick Everyday Dishes Up a Notch With a Drizzle of Chef-Inspired Sauces to Add Flavor. Containing No Artificial Flavors, Also Dairy-Free, Gluten-Free and Low in Added Sugars. Great recipe for Kohlrabi Fries with Garlic Aioli. Create all people, cooking is indeed things which is quite easy. Besides they are indeed happy cooking and have talents cooking that is quite, they are also creative in integrating each dish so that it becomes dish delectable. But there are those who cannot cook, so they must search and see recipes that are simple to follow.

Home » Recipes » Oven Baked Kohlrabi Fries with Garlic Aioli. Oven Baked Kohlrabi Fries with Garlic Aioli. Hot, salty potato fries are delicious, as are crunchy sweet potato fries. The end of the day fatigue often promote you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

You can cook Kohlrabi Fries with Garlic Aioli using 13 ingredients or less. Here is how you achieve it.

Substances of Kohlrabi Fries with Garlic Aioli

1. You need 1 of . 4 medium kohlrabi (small or medium-sized have the best flavor).
2. Provide 2 of . 2 TBS. melted duck fat, olive oil, melted butter or ghee, or oil of choice.
3. Prepare 4 of . 1/2 tsp. paprika.
4. You need 3 of . 1/2 tsp. salt.
5. Prepare 5 of . For the aioli.
6. Prepare 6 of . 2 egg yolks.
7. You need 7 of . 2 garlic cloves, crushed.
8. You need 8 of . 1 1/2 teaspoon Dijon mustard.
9. Provide 9 of . 1 tablespoon chopped fresh thyme.
10. Prepare 10 of . 4 teaspoon lemon juice.
11. Provide 11 of . ¼ teaspoon kosher salt.
12. Prepare 12 of . ¾ cup olive oil.
13. Provide 13 of . 1/4 cup vegetable oil.

Kohlrabi fries are on a totally different level of deliciousness. Kohlrabi fries are on a totally different level of yummy. Oven Baked Kohlrabi Fries with Garlic Aioli. Oven Baked Kohlrabi Fries with Garlic Aioli.

These recipes cook in roughly 80 minutes from commence to finish, and 5 paces. Get ready to screenshot these recipes to get you through a engaged back-to-school tide!. Here is how you achieve 5 stepsit.

Kohlrabi Fries with Garlic Aioli instructions

1. Pre-heat oven to 475°.
2. In a large bowl, mix the cut kohlrabi with the other ingredients, until well coated..
3. Place kohlrabi in a single layer on an ungreased, rimmed baking pan..
4. Bake for 20 minutes, or until they are as crisp as you like your fries to be..
5. When done, sprinkle with additional paprika for color, if desired..

Add in the roasted garlic and chopped tarragon. Chill, covered, until ready to use. Line a baking sheet with parchment paper or silpat. Peel the kohlrabi with a small paring knife. Combine olive oil, garlic, salt and pepper in a large bowl.

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1. Appointment the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the content of the nutrition is still very good.

2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.

3. How to make Kohlrabi Fries with Garlic Aioli, which includes which ingredients must be processed first and which ones are processed later and when to add spices. This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

Already know the things you need to consider when cooking Kohlrabi Fries with Garlic Aioli? Try to use and choose the right food ingredients and follow the steps in cooking properly. good luck...!!!

Add in the roasted garlic and chopped tarragon. Chill, covered, until ready to use. Line a baking sheet with parchment paper or silpat. Peel the kohlrabi with a small paring knife. Combine olive oil, garlic, salt and pepper in a large bowl.