Pineapple sweet and sour meatballs. It's great as a main dish, but can also be used as an appetizer. Remove with a slotted spoon and set aside; drain. To the skillet, add the pineapple, green peppers, sugar, vinegar, oil and soy sauce.

Pineapple sweet and sour meatballs Add remaining water, vinegar, brown sugar, and soy sauce. It's the perfect appetizer or dinner idea served over rice or noodles. Pour off oil from pan and return pan to medium high heat. The end of the day frazzle often boost you over the edge and into a drive-thru window. But truthfully, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

You can cook Pineapple sweet and sour meatballs using 14 ingredients or deficient. Here is how you cook that.

The main ingredient Pineapple sweet and sour meatballs

  1. Provide 2 of green peppers.
  2. Provide 2 lbs of ground beef.
  3. Provide 2 cans of pinapple niblets.
  4. You need 1 tbsp of oil.
  5. You need 1 cup of pineapple juice.
  6. Provide 1 tbsp of cornstarch.
  7. Provide 1 tbsp of soy sauce.
  8. Prepare 3 tbsp of vinegar.
  9. Provide 6 tbsp of water.
  10. You need 1/4-1/2 c of brown sugar.
  11. Prepare 2 of eggs.
  12. Provide 4 tbsp of fine dry bread crumbs.
  13. Prepare 2 tbsp of salt.
  14. Prepare 2 tbsp of chopped onion.

When pan is hot, throw in the chopped green peppers and cook for one minute. Add pineapple to pan and cook for one minute, stirring gently. Great as an appetizer or as a main dish served over rice. The sweet pickles and pickle juice give them a unique, tangy sweet and sour flavor.

These recipes cook in about 60 minutes from start up to finish, and 2 steps. Get ready to attend these recipes to get you thru a concerned back-to-school time!. Here guides how you achieve 2 stepsthat.

Pineapple sweet and sour meatballs guidance

  1. For meatballs, mix together two pounds ground beef two eggs, 4 tbsp bread crumbs, 2 tsp salt, 2 tbsp chopped onion, dash of pepper and salt form into small balls brown and drain..
  2. For the sauce add oil to pineapple juice cook slowly for a few minutes. Add mixture of cornstarch, soy sauce, vinegar, water, and brown sugar. add pineapple and green pepper cook slowly for about 30 minutes..

That was the trick right there. It needed to get up to a high enough temperature to thicken the sauce. This is the perfect swap-out for the usual sweet and sour chicken or pork. Spear a meatball with a fork and drown it generously in the sauce. Then spear a pineapple chunk, a piece of bell pepper, and a bit of the carrot.

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How to cook Pineapple sweet and sour meatballs to get results that are perfect

  1. Determination the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Pineapple sweet and sour meatballs, which includes which ingredients must be processed first and which ones are processed later and when to add spices. This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Pineapple sweet and sour meatballs? Try to use and choose the right food ingredients and follow the steps in cooking properly. good luck...!!!

That was the trick right there. It needed to get up to a high enough temperature to thicken the sauce. This is the perfect swap-out for the usual sweet and sour chicken or pork. Spear a meatball with a fork and drown it generously in the sauce. Then spear a pineapple chunk, a piece of bell pepper, and a bit of the carrot.