Sweet 'N Sour Chicken My Way. Absolutely the best sweet and sour chicken recipe I've ever tried. My husband and I thought it was delicious. One comment about the directions: the amount of water to add to the chicken batter is a little hard to interperate.
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You can have Sweet 'N Sour Chicken My Way using 9 ingredients or scant. Here is how you cook that.
Materials of Sweet 'N Sour Chicken My Way
- You need 1/2 cup of sugar.
- You need 1 cup of vegetable or canola oil.
- Prepare 1/2 cup of Worcestershire sauce.
- Provide 1/2 cup of Red wine vinegar.
- Prepare 1 1/2 cup of catsup.
- You need 1 tsp of onion flakes.
- You need 1/2 tsp of garlic powder.
- Prepare 1/2 tsp of Tobasco or any hot sauce.
- Prepare 1 of Chicken, on the bone, cut up or pieces.
Sauté the veggies for about a minute. Add the sauce and bring to a boil. Add the pineapple and chicken to the sauce. This entree was served at a special dinner hosted by my Sunday school teacher.
These recipes make in around 80 minutes from initiate to finish, and 8 actions. Get ready to take these recipes to get you by means of a concerned back-to-school spell!. Here guides how you mix 8 movesit.
Sweet 'N Sour Chicken My Way hint
- Preheat oven to 300°..
- Mix all ingredients except chicken. Stir well..
- Pour into 2-quart saucepan. Heat on medium-high heat to boiling..
- Reduce heat to medium-low. Simmer 20 minutes..
- Add chicken to 13x9-inch pan or baking dish of your choice..
- Pour sauce over chicken, covering completely..
- Bake at 300° for 2 1/2 hours..
- Meat will be tender and fall off bone... enjoy!.
The ingredients are simple, but the chicken is tender and tasty. I serve it to company and am often asked for the recipe.—Christine McDonald, Riverdale, Utah. Especially when it tastes better than what I'd get in a restaurant, it's healthier, less expensive, and faster than calling for takeout. It's a simple sweet and sour sauce that's packed with the perfect balance of sweet yet sour Asian flavors. Sweet and sour chicken is one of the most popular Chinese recipes.
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Instructions do Sweet 'N Sour Chicken My Way to get results that are perfect
- Sorting the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the content of the nutrition is still very good.
- Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to cook Sweet 'N Sour Chicken My Way, which includes which ingredients must be processed first and which ones are processed later and when to add spices. This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
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Already know the things you need to consider when cooking Sweet 'N Sour Chicken My Way? Try to use and choose the right food ingredients and follow the steps in cooking properly. good luck...!!!
The ingredients are simple, but the chicken is tender and tasty. I serve it to company and am often asked for the recipe.—Christine McDonald, Riverdale, Utah. Especially when it tastes better than what I'd get in a restaurant, it's healthier, less expensive, and faster than calling for takeout. It's a simple sweet and sour sauce that's packed with the perfect balance of sweet yet sour Asian flavors. Sweet and sour chicken is one of the most popular Chinese recipes.