Marinated Sashimi on Rice. If you marinate sashimi slices for too long, the sashimi absorbs too much marinade and the flavour of the sashimi becomes too salty. Place rice in a bowl, pour the marinade over the rice, spread yakinori (roasted seaweed) strips, spread marinated tuna. Arrange the rice in a bowl and place the shiso leaves over the rice, top with the marinated sashimi slices.

Marinated Sashimi on Rice Add to plan Add to plan Published by. I'm Rie, Japanese Home Cooking Chef! Kaisendon is a type of donburi dish, in which a variety of fresh sashimi are served on rice. The end of the day fatigue often pushes encourages you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

You can have Marinated Sashimi on Rice using 10 ingredients or less. Here is how you achieve it.

Ingredients of Marinated Sashimi on Rice

  1. Prepare of rice (as much as you want).
  2. Provide of any sashimi (your favorite one-example, tuna, salmon) (cut into slices).
  3. Prepare MARINADE: of .
  4. Prepare 3 Tbsp of soy sauce.
  5. You need 2 Tbsp of mirin.
  6. Prepare 2 Tbsp of sake.
  7. Prepare TOPPING: of .
  8. Prepare to taste of wasabi paste (as much as you want).
  9. Prepare to taste of grated ginger (as much as you want).
  10. Prepare of shiso leaves for topping.

We are cooking rice using an earthen pot and arrange marinated sashimi on a rice bowl along with aromatic vegetables. Whisk the marinade once more and place the sashimi in a sealable food storage bag. Shake the bag to coat the sashimi and place it flat on a plate on the bottom shelf of the refrigerator. Slice the tuna into small bite sized pieces, and then in a bowl combine the tuna and the marinade.

These recipes cook in around 50 minutes from initiate to finish, and 3 paces. Get ready to comply these recipes to get you through a busy back-to-school spell!. Here is how you achieve 3 actionsit.

Marinated Sashimi on Rice hint

  1. To make the marinade, combine mirin and sake in a saucepan, bring to a simmer and then add soy sauce, bring it to boil and immediately turn off the heat. Let it cool..
  2. Soak the fish in the marinade for 15~20 mins..
  3. Arrange the rice in a bowl and place the shiso leaves over the rice, top with the marinated sashimi slices. Pour the sauce over the rice and sashimi. Garnish with the wasabi paste and grated ginger..

Now, you can make your sushi rice. Feel free to prepare according to your own preferred method, or use our recipe here. When the sushi rice is ready, place into bowls, and top with the marinated tuna. To make marinade, combine all ingredients. Place all ingredients in a container in fewer layers, and pour the marinade over.

Cooking is activity are often run by everyone, but not everyone has expertise in making the maximum Marinated Sashimi on Rice, what are they?

How to do Marinated Sashimi on Rice to get results that are perfect

  1. Appointment the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Marinated Sashimi on Rice, which includes which ingredients must be processed first and which ones are processed later and when to add spices. This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

According to some people, cooking is indeed things which is quite simple. Besides they are indeed happy cooking and have will cooking that is very good, they are also smart in processing each dish so that it becomes dish delicious. But there are those who cannot cook, so they must ask and see recipes that are easy to follow.

Already know the things you need to consider when cooking Marinated Sashimi on Rice? Try to use and choose the right food ingredients and follow the steps in cooking properly. good luck...!!!

Now, you can make your sushi rice. Feel free to prepare according to your own preferred method, or use our recipe here. When the sushi rice is ready, place into bowls, and top with the marinated tuna. To make marinade, combine all ingredients. Place all ingredients in a container in fewer layers, and pour the marinade over.