Baked Ziti Variation. Enjoy this delicious recipe that incorporates the premium taste of Johnsonville. Our baked ziti recipe is a dish all cooks should have in their repertoire. Baked macaroni dishes like ziti combine cooked pasta with a sauce, vegetable, and/or meat -- and plenty of cheese.
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You can cook Baked Ziti Variation using 24 ingredients or pinched. Here is how you achieve it.
The main ingredient Baked Ziti Variation
- Prepare 48 oz of spaghetti or tomato sauce.
- Prepare 3 lb of Ground beef.
- Prepare 1 lb of spicy Italian sausage.
- You need 32 oz of tri color Garden Rotini Pasta.
- Provide 32 oz of ricotta cheese.
- You need 1/2 cup of grated parmesan cheese.
- Provide 1/4 cup of grated Extra sharp white cheddar cheese.
- You need 1/4 cup of grated Monterey jack cheese.
- Provide 1/2 cup of crumbled feta cheese.
- You need 16 oz of sliced mozzarella cheese.
- Prepare 1/2 cup of merlot red wine.
- Provide 2 clove of garlic (minced).
- Provide 4 of eggs (whisked).
- Provide 1 tsp of fresh basil (chopped).
- Prepare 1 tsp of oregano (chopped).
- Prepare 1/2 tsp of rosemary (chopped).
- Provide 1/2 tsp of thyme (chopped).
- Provide 1/4 cup of parsley (chopped).
- Provide 1 tbsp of Extra virgin olive oil.
- Provide 4 medium of mushrooms (minced).
- Provide 1 pinch of lemon pepper.
- Provide 1 pinch of White or black pepper.
- Prepare 1 pinch of Sweet chili powder.
- Prepare 2 pinch of crushed sea salt.
Meat: You can swap the Italian sausage for ground beef or pork or use a combination of beef (or pork) and sausage. You could even use ground turkey for the meat. Pasta: Other pasta varieties will work. You can easily customize this dish to add other flavors to the mix.
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Baked Ziti Variation instructions
- In small sauce pan, saute mushrooms, garlic, rosemary and thyme with olive oil. carefully add merlot. and let simmer for 20 mins..
- in large sauce pan with medium heat, add spaghetti sauce, oregano. carefully add ingredients from saute pan into sauce. let simmer for 45 mins to an hour or more depending on preference..
- brown the ground beef and spicy sausage and drain grease, then set aside..
- in large mixing bowl, add ricotta, eggs, basil, parsley, cheddar, jack, parmesan, feta and dry seasonings, with large spoon mix until blended..
- boil dry pasta for 6 minutes until al-dente or use fresh and then mix with spaghetti sauce until covered..
- preheat oven to 350.
- in 2 13x9 deep baking or casserole pans layer pasta on bottom, then layer ground beef and sausage then cover with ricotta cheese mix, then layer again with pasta topped with slices of mozzarella. do the same for both. bake in oven for 45 mins or until cheese bubbles on top or for 75 mins if you like your top layer slightly crunchy. let cool for 5 mins, dish out and enjoy with a side of garlic toast and a glass of red wine..
Meat: You can use all ground beef or all sausage instead of a combination of beef and sausage. Feel free to use ground turkey instead of beef. I love making this baked Ziti with mushrooms because mushrooms will always remain my favorite. However, if you aren't a mushroom fan, simply leave them out or replace them with one of the following ingredients: Zucchini; Bell Pepper; Tomatoes; I love that this baked Ziti is so versatile and easy to make! Simple Baked Ziti Ingredients STORING BAKED ZITI.
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Tips do Baked Ziti Variation order get results that are perfect
- Appointment the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the reserves of the nutrition is still very good.
- Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to make Baked Ziti Variation, which includes which ingredients must be processed first and which ones are processed later and when to add spices. This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
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Already know the things you need to consider when cooking Baked Ziti Variation? Try to use and choose the right food ingredients and follow the steps in cooking properly. good luck...!!!
Meat: You can use all ground beef or all sausage instead of a combination of beef and sausage. Feel free to use ground turkey instead of beef. I love making this baked Ziti with mushrooms because mushrooms will always remain my favorite. However, if you aren't a mushroom fan, simply leave them out or replace them with one of the following ingredients: Zucchini; Bell Pepper; Tomatoes; I love that this baked Ziti is so versatile and easy to make! Simple Baked Ziti Ingredients STORING BAKED ZITI.